Pine Nut Cookies
( YIELD: 2-3 Dozen Cookies )

I N G R E D I E N T S
Pine nuts	1/2 lb.
Almond Paste	1 lb.
Sugar	1 1/4 cup
Egg whites	3

1.	Beat egg whites with 1/4 cup of sugar, and then add rest of sugar until thick.
2.	In a bowl combine the egg whites and almond paste. Work with your hands. Mix together until smooth.
3.	Shape the almond paste mixture into small balls and roll in the pinenuts, or else sprinkle pinenuts on top of the balls.
4.	Grease and flour cookie sheet. Bake in preheated oven at 350 degrees for 10 to 20 minutes. The cookie should be light brown in color.