Easy Custard Cream Fruit Dip
( YIELD: 1 Custard Cream )

I N G R E D I E N T S
WM Ricotta	1 cup.
Sugar	2 Tbsp.
Milk	1 Tbsp.
Vanilla	2-3 drops.

1.	Combine all ingredients and refrigerate.
2.	Serve with fresh melons and strawberries. Sprinkle with cinnanmon.